Lunch & Dinner Menu

River Quay Fish sources ingredients locally where possible, fresh from the market. We endeavour to provide a balanced menu, with the tastiest choices

RIVER QUAY FISH PLATTERS

CLASSIC PLATTER
84
Grilled fish/fresh prawns/oysters/salt & pepper calamari/ broccolini/chips/seafood cocktail sauce/aioli
RQF SEAFOOD PLATTER df
99
Crab/ prawns/ squid rings/ oysters natural/ clams/ mussels/ octopus/ tuna/ aioli/ cocktail sauce & lemon

SHARE

WARM BAGUETTE v
14
Warm baguette/heirloom cherry tomato/labneh/olive oil/dukkha
HALLOUMI BRUSCHETTA v
16
Fresh tomato/ red onion/ basil & honey balsamic vinegar/ beetroot humus
WARM OLIVES v
12
Warmed olives marinated in garlic/chili & lemon herb
PACIFIC OYSTERS Natural 6/12 gf/df
25 / 48
Served natural/mignonette/lemon
OYSTERS Kilpatrick 6/12 gf/df
30 / 58
Mignonette/lemon

SMALL

SALT AND PEPPER SQUID df
19
Salt & pepper squid/watermelon/nam jim/coconut peanuts/crispy shallot/sesame
QUEENSLAND KING PRAWNS gf
25
Queensland king prawns/cocktail sauce/lemon
MORETON BAY BUG BAO BUNS 1/2 df
12 / 22
Beer-battered bugs/chilli/seafood sauce lettuce-in a steamed bun
CRISPY FISH TACOS 1/2
10 / 18
Crispy fish tacos/slaw mix
FRESH 1/2 CUT MORETON BAY BUGS gf/df
22
Moreton bay bugs, cocktail sauce

MAINS

BEER BATTERED FISH OF THE DAY df
30
Beer battered fish/chips/garden salad/ house tartare/lemon
TASSIE SALMON gf/df
36
Sriracha glazed salmon/smokehouse rub/ smashed peas/ sauce vierge/lemon
HUMPTY DOO BARRAMUNDI gf
38
Crispy skin humpty doo barramundi/mashed potatoes/broccolini/lemon
GOLDBAND SNAPPER gf
36
Grilled snapper/ parsnip puree/ honey cumin carrots/ lemon

300G RIB FILLET gf
38
Mashed potatoes/charred broccolini/housemade red wine jus
CHILLI PRAWN LINGUINE
38
Baby prawns/creamy garlic/white wine/baby spinach/olive oil/ house-made tomato sauce/lemon
MUSHROOM LINGUINE v
34
Creamy garlic/basil pesto/baby spinach/ olive oil/house-made tomato sauce/lemon

Salads

brisbane-lunch-and-dinner

ROAST BEETROOT & WATERMELON v/gf
24
Red apple/walnuts/feta cheese/honey mustard
FATTOUSH SALAD ve/df
22
Cucumber/white beans/tomato/radish/parsley/ mint/cos/roasted herbed flatbread
BEETROOT HUMMUS
23
Avocado/halloumi/cherry tomatoes/mesclun/ olives

Burgers

CRISPY FISH BURGER df
25
Brioche bun/cos/slaw mix/tomato/tartare + Chips
RQF CHEESE BURGER
24
Brioche Bun/Beef patty with cheese/cos/tomato slawmix/ BBQ sauce + Chips
FRIED CHICKEN BURGER df
25
Brioche bun/cos/tomato/spicy mayo/aioli + Chips

SIDES

POTATO WEDGES v/df
12
Sour cream/ sweet chilli
CHIPS v/df
10
BABY COS v/gf
11
Buttermilk dressing/apple/radish/parmesan
HONEY GLAZED CUMIN BABY CARRTOS v/gf
13
Honey/ cumin seeds/ butter/ herbs & garlic
MASHED POTATOES v/gf
10
Mashed potatoes/chives/garlic butter

PIZZAS

SURF & TURF
28
Garlic prawn/calamari/bacon/cherry tomatoes/ chili
URBAN TREASURE SUPREME
24
Pepperoni/bacon/red onion/mushroom/capsicum/house-made tomato sauce
MARGHERITA v
20
Tomato, cheese, herbs
VEGETARIANA v
24
Mushroom/capsicum/red onion/cherry tomatoes/chipotle sauce

Desserts

STICKY DATE PUDDING
14
Medjool date salted caramel/vanilla ice cream
GOOEY CHOCOLATE CAKE
14
Chocolate ice cream/chocolate soil
AFFOGATO
14
Fresh espresso/vanilla ice cream 9 w liqueur

desserts

Coffees

All your favourite coffees
5
In a cup
5.5
In a mug
Almond, Soy, Oat Milk & Lactose-free 1.5
Extra shot 1
Teas (Cup)
4.5
English Breakfast, Chamomile, Green, Peppermint, Earl Grey
ICED COFFEES
Iced latte 5.5

Iced long black 5.5

Iced coffee/chocolate
served w ice cream 7.5