Lunch & Dinner Menu

River Quay Fish sources ingredients locally where possible, fresh from the market. We endeavour to provide a balanced menu, with the tastiest choices

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  • WARM BAGUETTE (v)
    14
    warm baguette, heirloom cherry tomato, labneh,olive oil, dukkha
  • OYSTERS 6 / 12 (gf/df)
    20 / 38
    served natural, mignonette, lemon